Restaurants
CleanZone System™ Benefits
- Disinfects Work Surfaces, Utensils
- Eradicates Mold
- Kills Insects/Pests
- Removes Unwanted Odors
- Smoke (Cigarette, Cigar, and Cooking)
- Mildew
- Chemical
- Purifies Water
- Safe for Food Products
The CleanZone System™
- Sanitize Food Preparation Areas
- Remove Mold, Odors from Ice Machines
- Remove Odors from Customer Areas
- Kill Pests in Areas Where Chemicals are Undesirable
- Protect/Preserve Food
Purifies Water
Ozone can be injected into water as well as air to purify it
for:
- Dishwashers
- Food Preparation and Preservation
- Washing Cutting Surfaces and Cutlery
- Ozone has been used in water purification for 100 years
Safe for Food Products
June 26, 2001 - Final Rule published in Federal Register (21 CFR
Part 173, Docket No. 00F-1482) “The FDA amends the food additive
regulations to provide for the safe use of ozone in gaseous and
aqueous phase as an anti-microbial agent on food, including meat
and poultry.”
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